Coffee Tasting

В книге представлен обширный подробный обзор дегустации кофе и углубленное изучение методов, используемых для приготовления кофе по всему миру. Язык книги: АНГЛИЙСКИЙ и ИТАЛЬЯНСКИЙ
3900 руб

Товар отсутствует

A truly unique work, (an Italian-English version), dedicated to the fascinating world of professional coffee tasting are enhanced with more than 500 illustrations and numerous pieces by renowned experts in the field of Italian espresso. An entire section is dedicated to the multifarious methods of brewing coffee, from the traditional systems to the most unusual and original systems. This text that has become an indispensable source of information for those wishing to discover and delve in greater depth into the tasting of coffee.

The book is broken down into 8 chapters:

  • The history of coffee tasting
  • Getting to know coffee
  • The types of coffee
  • The sensory universe
  • How to taste coffee
  • Espresso Method
  • Comparison tasting
  • Coffee preparation worldwide

Author: Franco e Mauro Bazzara

Cover: paperback with  flaps
Pages: 394
Edition: Planet Coffee
Language: Italian / English
ISBN 9788890368318


Доставка курьером по указанному адресу, стоимость доставки уточнит для Вас наш менеджер!